Easy Creamy Lime Jello Salad


Easy Creamy Lime Jello Salad

Email Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple) is a retro recipe that my husband's grandma made for many holiday meals. To continue with the tradition, I make this lime jello salad every Thanksgiving — and sometimes for Christmas too! Post updated 9/8/2019 with new photos. Originally posted on 9/18/2010.


Bestes Rezept für grünen JelloSalat (mormonischer JelloSalat)

Remove from heat and quickly mix in the jello and pudding mix. Pour into a glass dish and add pineapple evenly throughout. Cover and place in the fridge for at least four hours. Remove from fridge and move the jello to a large bowl - mash around until it's broken up.


Simple Lime Jello Salad Recipe

Instructions. Dissolve gelatin in sugar and hot water. Stir in pineapple and chill until mixture begins to stiffen, but is not firm. Whip lime mixture using an electric mixer. Add cottage cheese and beat all together. Fold in whipped topping. Pour in a flat pan, we use a square 8 x 8 or 9 x 9' pan. Chill.


Easy Lime Jello Salad (No nuts or cottage cheese) Finding Zest

1 cup boiling water 1 large (6 oz) or 2 small (3 oz each) boxes lime gelatin 1 can, 20 oz, crushed pineapple 1 brick, 8 oz, cream cheese, softened 1 small tub, 8 oz, whipped topping, thawed 1/2 cup chopped walnuts or pecans NOTES, TIPS AND VARIATIONS MIX IT UP!-


Vintage Lime Jello Salad

Ingredients Needed This lime jello salad with pineapple and Cool Whip, or your own whipped topping mixed in, has just a handful of other ingredients. You'll need chopped pecans, some boiling water, lime gelatin, and cream cheese instead of cottage cheese.


Classic Lime Jello Salad 5 • Bread Booze Bacon

Dissolve the gelatin in 2 cups boiling water. This takes about 2 minutes so don't rush. Whisk in the cream cheese until well blended. Small chunks may remain which is fine. Mix in the crushed pineapple along with the juices (don't drain it!) and 1/2 cup cold water. Pour into desired serving dish.


Creamy Lime Gelatin Salad Recipes My Local Utah

Ingredients 1 cup boiling water 1 (6 ounce) package lime flavored Jell-O® mix 1 (20 ounce) can crushed pineapple, drained with juice reserved 1 (8 ounce) package cream cheese, softened 2 cups heavy cream 1 cup chopped pecans Directions Combine boiling water and gelatin mix in a large bowl; stir until dissolved. Stir in 1/2 cup pineapple juice.


This delicious Lemon Lime Jello Salad is a familyfavorite recipe made with cottage cheese and

Add 7 UP and mix by hand. Chill until mixture resembles egg whites or slime, about 30 - 60 minutes - this will vary depending on the temperature of the fridge, so check every 15 minutes or so. When the mixture is thick but soupy, add cool whip and mix well by hand. Add crushed pineapple and mix well.


Classic Lime Jello Salad Recipe • Bread Booze Bacon

1 (8 ounce) package cream cheese 1 (20 ounce) can crushed pineapple 1⁄2 cup pecans, broken directions Dissolve Jello in 1 Cup hot water. Break up cheese in hot Jello. Pour the cheese and Jello mixture into blender, blending until smooth. Add 1 1/2 Cups cold water, blend til smooth. Pour into 8" square Pyrex dish.


lime jello cream cheese pineapple cheese, whipped cream, pineapple and nuts. Chill until

If the jello has started to set around the edges, use a whisk to mix everything up. Add whipped topping to the jello and whisk until combined and smooth. Fold the pineapple and pears into the jello mixture. Pour the jello salad into a 2-quart casserole dish. Transfer to the fridge and chill for 3 hours, or until set.


Lemon Lime Jello Salad My Recipe Magic

Recipe Flavored with lime jello and thickened with cream cheese and mayonnaise, this retro dessert has the sweet taste of lime sorbet with mixed fruit and pecans. This post contains affiliate links. Read the disclosure policy. Want to save this recipe? Enter your email below & we'll send it straight to your inbox.


Grandma’s Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple)

In a large bowl, dissolve gelatin in boiling water. Beat in sherbet until melted. Add whipped topping; beat well. Pour into an 8-cup ring mold coated with cooking spray. Refrigerate for 4 hours or until set. Unmold onto a serving platter. To help gelatin slip seamlessly out of the mold, dip the mold in warm water for about 10 seconds before.


Lime Jello Salad An Old Fashioned Favorite Upstate Ramblings

You'll love the sweetness of the pineapple, crunch from the walnuts, and creaminess of the cottage cheese in this unique vintage recipe, ideal for Thanksgiving, Easter, and Christmas spreads. SEND IT TO ME! Why This Lime Cottage Cheese Jello Salad Recipe is a Keeper Lime Jello Salad: A Unique Holiday Treat


Classic Lime Jello Salad 8 • Bread Booze Bacon

What is lime jello salad? A creamy, dreamy dessert with tangy lime Jello, cottage cheese, pineapple, and whipped cream — just the way Granny's made it for years! Granny's Lime Jello Salad Granny has been making her lime green cottage cheese jello salad for as long as I can remember.


LimettenJelloSaladRezept1 Essen Rezepte

In a 9×13 baking dish, dissolve gelatin in the very hot juice. Stir until the gelatin crystals are fully dissolved and the liquid is clear. Stir the condensed milk, pineapple, cottage cheese, mayo and pecans into the gelatin. I use a whisk to break up any clumps of mayo and to fully incorporate everything.


Lime Cottage Salad Recipe Recipe Jello mold recipes, Jello recipes, Sugar free jello

Hot water Cottage cheese Mayonnaise Crushed pineapple Walnuts 🥣How to Make Lime Jello Salad Dissolve - Dissolve the gelatin in 1 cup boiling water in a mixing bowl. Let the mixture sit at room temperature for about 15 minutes. Mix - Add the cottage cheese and mayonnaise and stir until combined. Then mix in the canned pineapple and chopped nuts.